Matcha Pistachio Green Tea Muffins

Jul 26, 2020

Ingredients

1	Whisk milk and flax seeds together in a small bowl and allow to sit for at least ten minutes.
2	Preheat oven to 220. Line 12 muffin cups with papers.
3	Combine flour, baking powder, matcha, lemon zest, cinnamon, nutmeg and salt in medium bowl.
4	Cream butter, sugar and vanilla with mixer in medium bowl. Add milk/flax mixture, a little bit at a time. Next add dry ingredient mixture, 1/3 at a time, mixing well between additions and scraping bowl as needed.
5	Spoon mixture into muffin cups and top with chopped pistachios. Place in oven and immediately lower temperature to 180. Bake 15 minutes.