Matcha Latte Blend

A matcha latte is a creamy drink made with matcha green tea and a milk or creamer base. Our functional matcha latte is a matcha latte mix made with Matcha, coconut cream powder, MCT oil, and a functional mushroom blend of Lion’s Mane, Reishi, Chaga, and Cordyceps. It’s designed as an easy matcha latte powder option for making a smooth latte at home, without needing a café setup.

Matcha latte taste is usually smooth and creamy with a light grassy, slightly earthy matcha note. Whether a matcha latte is sweet depends on the product and how you prepare it. Our blend focuses on a balanced matcha latte flavour that’s latte-like and creamy rather than overly sweet, so you can add sweetener to taste if you prefer a sweeter cup.

To make a matcha latte at home, mix the matcha latte powder into warm (not boiling) water first and whisk or stir until smooth, then add hot milk or a milk alternative for a matcha latte hot option. For a matcha latte iced version, dissolve the powder with a small amount of warm water first, then add cold milk and ice. If you want a matcha latte instant style drink, this matcha latte mix is designed to dissolve quickly with simple stirring or frothing.

The main benefits of a functional matcha latte are practical and lifestyle-focused. It gives you a smooth, café-style matcha latte at home with minimal effort. Because it’s a matcha latte mix made with matcha, coconut cream powder, and MCT oil, it’s naturally creamy and satisfying, with a balanced matcha latte taste you can customise (hot or matcha latte iced). The added mushroom blend (Lion’s Mane, Reishi, Chaga, Cordyceps) is included to make the drink feel more “functional” as part of your daily routine, while keeping the flavour mellow. Overall, it’s a convenient matcha latte powder option for people who want a consistent, great-tasting matcha latte at home.