Ingredients
¼ cup raisins
Topping:
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Products
Directions
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1 |
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Preheat the oven to 180 degrees and line a loaf tin with baking paper. |
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2 |
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Place all ingredients into a bowl and mix together until smooth and creamy. |
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3 |
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Pour into your loaf tin and bake for 40-50 minutes (until a knife comes out clean.) |
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| 4 | Allow to completely cool, remove from tin, serve and enjoy with yogurt! | ||




















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