Ingredients
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Products
Directions
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1 |
Place your smashed cookies/biscuits into the base of a glass. |
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2 |
In a stand mixer, on high power mix all of the remaining ingredients together until light and fluffy (usually 2 minutes). |
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3 |
Spoon your cream into the glass. |
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4 |
Allow to chill for 20 minutes, then enjoy! |
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